Challenging Biosolids in Farming

EPA  Sued for Allowing Sewage that Contains ‘Forever Chemicals’ to be Used as Fertilizer

‘Biosolids’ is sewage sludge that has been flushed down toilets and includes waste, chemicals, microplastics, heavy metals and more, and it is being used as fertilizer on American farmlands. The EPA estimates more than 2.4 million tons of biosolids are applied to land annually as fertilizer on farms, pastures, parks, home gardens, and other lands. A group of farmers and ranchers whose livelihoods and health were decimated after PFAS-laden biosolids from neighboring properties leached onto their land have filed a lawsuit against the US Environmental Protection Agency. PFAS are known as “forever chemicals” because they do not readily break down in the environment and they bioaccumulate in our bodies and biomagnify in the food chain.  Under the Clean Water Act, the EPA is required to identify toxic pollutants in biosolids and adopt regulations to prevent harm to human health or the environment, but it has failed to do so.

Dr. Kaufman has a video about how you can avoid biosolid pollution. Dr. Kaufman will be a speaker at G. Edward Griffin’s Red Pill Expo this weekend, June 15 and 16 in Rapid City, South Dakota. You can watch all of the Red Pill Expo speakers from the comfort of your home online by clicking on this link: https://redpilluniversity.org/expo-homepage/

In the video, Dr. Kaufman discusses how biosolids are poisoning our food supply (and ruining your health); How farmers have been tricked into using a “cost-effective,” yet toxic, fertilizer without knowing it; And how you can evade this synthetic pollutant and its dangerous effects once and for all.

Link for video:        https://rumble.com/v4hkt4u-healthy-living-livestream-biosolids-a-toxic-trick-played-on-farmers.html

.Washington, DC — Today, the U.S. Environmental Protection Agency (EPA) faces a federal lawsuit over its failure to prevent toxic per and polyfluoroalkyl substances (PFAS) in biosolid fertilizers from contaminating farmlands, livestock, crops, and water supplies. Public Employees for Environmental Responsibility (PEER) filed the lawsuit on behalf of a group of farmers and ranchers whose livelihoods and health were decimated after PFAS-laden biosolids from neighboring properties leached onto their land.

Biosolids is a term used to refer to sewage sludge. EPA estimates more than 2.4 million tons are applied to land annually as fertilizer on farms, pastures, parks, home gardens, and other lands. Biosolids are made from both municipal and industrial waste, and although they are treated to remove pathogens and some other materials, PFAS are not removed during treatment and EPA does not currently limit the amount of PFAS they can contain.

PFAS are known as “forever chemicals” because they do not readily break down in the environment and they bioaccumulate in our bodies and biomagnify in the food chain. When biosolids containing PFAS are land-applied, these dangerous chemicals leach into soil and ground water, and are then taken up by plants, which are then consumed by humans, livestock, and wildlife.

Under the Clean Water Act, EPA is required to identify toxic pollutants in biosolids and adopt regulations to prevent harm to human health or the environment. However, in the more than 35 years this law has been on the books, EPA has only promulgated nine sewage sludge regulations for land application despite having identified more than 350 pollutants, including at least 10 PFAS in biosolids for which, in PEER’s view, there is sufficient scientific evidence to regulate.

“EPA is avoiding its longstanding legal responsibility to protect our health and environment from PFAS in biosolids,” stated PEER Science Policy Director Kyla Bennett, a scientist and attorney formerly with EPA. “It is unconscionable that EPA has allowed these toxic chemicals to threaten our nation’s food and water supply.”

The plaintiffs in this case are just a few of the many farmers across the country grappling with agricultural contamination calamities linked to biosolids. Moreover, each subsequent application of biosolids increases the PFAS levels in soils and waters, thereby exacerbating existing problems.

In PEER’s discussions with EPA staff following the filing of its Notice of Intent to Sue this February, it became clear that the agency has no definitive timeline for regulatory action and that the scope of its current efforts would be inadequate. PEER believes that litigation is the only avenue for establishing a concrete and expeditious timeline for stemming what is becoming a threat to America’s food security.

“PFAS poisoning of farmlands is fast becoming a national agricultural emergency,” added PEER Staff Counsel Laura Dumais. “Farmers whose lands have been decimated by biosolids consistently ask, ‘why does EPA allow this?’ And they’re absolutely right. EPA needs to act immediately to protect farmers and our food supply from this toxic mess.”

Since the plaintiffs filed their notice of intent to sue EPA, several other groups have submitted their own notices of intent and are preparing to join the suit.

Read the lawsuit

See criminal investigation of PFAS biosolid contamination on Texas farms

View recent product liability suit on PFAS-biosolids

Look at public health risks to PFAS in biosolid fertilizers

Read full article here…

from:    https://needtoknow.news/2024/06/epa-sued-for-allowing-sewage-that-contains-forever-chemicals-to-be-used-as-fertilizer/

If You Are What You Eat, Then What are We?

Episode 460 – The Future of Food

by  | Jun 11, 2024 | PodcastsVideos | 2 comments

We all know the problems of the modern factory farming system. But, as bad as things are, they’re about to get even worse. New technologies are coming online that threaten to upend our understanding of food altogether. Technologies that could, ultimately, begin altering the human species itself. This is The Future of Food on The Corbett Report.

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TRANSCRIPT:

If it is true that “you are what you eat,” as the old adage has it, then what does that make us?

As consumers of heavily processed, chemically treated, GMO-infested gunk, we in the modern, developed world have solved the problem of hunger that plagued our forebears since time immemorial by handing our food sovereignty over to a handful of corporate conglomerates.

The result of this handover has been the creation of a factory farming system in which genetically engineered crops are doused in glyphosate and livestock are herded into tiny pens where they live their entire lives in fetid squalor, pumped up with antibiotics and growth hormones until they are slaughtered and shipped off to the supermarkets and fast food chains.

There are plenty of documentaries and exposés detailing the dangers of this industrial farming system that we find ourselves beholden to. Any number of activists ringing the alarm about these problems. Numerous campaigns and marches organized to raise awareness about these issues.

Yet still, nation after nation gets fatter and sicker as traditional diets based on fresh produce sourced from local farmers are displaced by the fast food pink slime sourced from the industrial farms of the Big Food oligopoly.

But, as bad as things may be, they’re about to get even worse. As crisis after crisis disrupts the food supply, the “solution” to these problems has already been prepared.

New technologies are coming online that threaten to upend our understanding of food altogether. Technologies that could, ultimately, begin altering the human species itself.

This is your guide to The Future of Food. You are watching The Corbett Report.

Food As A Weapon

So what is food, anyway?

To a normal human being whose head is screwed on straight, that sounds like a dumb question. Food is fuel for the body, obviously.

To read the rest of the transcript, go to the source:    https://corbettreport.com/future-of-food/